Steve Konopelski

Steve Konopelski is a classically trained pastry chef and couture wedding cake designer who graduated at the top of his class from the prestigious French Culinary Institute. A former Broadway performer, Chef Steve brings passion and artistry to his creations. His love of performing and his ability to connect with people have also made Chef Steve a popular teacher. His love of teaching is almost matched by his love of baking.

Chef Steve lives in Denton, Maryland with his husband Rob Griffith and their two beagles, Flynn and Brie. Steve and Rob own and operate Turnbridge Point, an upscale bed and breakfast and event venue.