Kurt Jacobson is a freelance food and travel writer living in Baltimore. His stories have appeared in Alaska Magazine, Metropolis Magazine, GoNomad.com, Trip101.com, EpicureanTraveler.com, DavesTravelCorner.com, MotherEarthNews.com, and more. A semi-retired chef, Kurt loves exploring food whether it’s restaurants, grocery stores, farmers markets, or food trucks. When not traveling, Kurt likes to go on long walks in the woods with his wife and dog. tasteoftravel2.com